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Value Enhancement in Relation to an Exit Plan




 Value Enhancement in Relation to an Exit Plan
CPE Credit

Program Type: Recorded Webinar(Audio, PPT Presentation)
Program Level: Overview
Prerequisites: Learning activity level that provides a general review of a subject area from a broad perspective
Advanced Preparation: None
Delivery Method: Group Internet-Based
CPE Credits: One (1) Hour
Fields of Study: Business Management & Organization
Item Number: 17PEPCHI0609A
Shipping Weight: 0lbs. 0oz.
Price: $80.00
Program Description

The first step of an exit plan is to ascertain a value for the business. The second step is to look at the current value and devise a plan to increase the value and sell it when it has achieved that higher value. This webinar goes thru value enhancer items, how they work, and case studies showing their application. A goals and objective worksheet, including a project timeline for each of the components, goals, and objectives will be provided for review.

Learning Objectives

After completing this webinar, attendees will be able to:

- Identify the major and minor components that are part of value enhancement
- Differentiate between these components to construct a plan of action
- Utilize a goals and objective worksheet, including a project timeline for each of the components, goals, and objectives

Who Should Attend

Exit planners, CEOs, CPAs, attorneys, financial planners, and CFOs.

Presenter(s)
Linda Nayder
Ms. Linda Nayder started in private practice in 1991. She has a Master of Science in Taxation, is an Enrolled Agent, and a Fellow of the National Tax Practitioner Institute. She is a Certified Fraud Examiner and a Certified Exit Planning Advisor. She is the past President of the Illinois CPA Society (Fox Valley Chapter), the chairperson of their Tax Practitioners Group, and a Board member of the Exit Planning Institute (Chicago Chapter). She is a speaker to various organizations for topics related to starting a business, tax issues affecting business owners, and exit planning strategies.